Definition
| • | A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment. |
Here you may find the Person of Interest CBS TV series Word Craze answers and solutions. This crossword clue was last seen on July 21 2024 in the popular Word Craze Daily Puzzle
| • | A national food of the Hawaiians, made by baking and pounding the kalo (or taro) root, and reducing it to a thin paste, which is allowed to ferment. |
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